{"created":"2024-03-25T04:36:29.053446+00:00","id":2000023,"links":{},"metadata":{"_buckets":{"deposit":"0e019a00-f3b3-4520-9af2-eb35d3341946"},"_deposit":{"created_by":9,"id":"2000023","owner":"9","owners":[9],"pid":{"revision_id":0,"type":"depid","value":"2000023"},"status":"published"},"_oai":{"id":"oai:shinonome.repo.nii.ac.jp:02000023","sets":["1708336109162:1708507386419:1709278316968"]},"author_link":["21","22"],"control_number":"2000023","item_10002_biblio_info_7":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2024-03-01","bibliographicIssueDateType":"Issued"},"bibliographicNumberOfPages":"10","bibliographicPageEnd":"10","bibliographicPageStart":"1","bibliographicVolumeNumber":"55"}]},"item_10002_description_5":{"attribute_name":"抄録","attribute_value_mlt":[{"subitem_description":"We examined the impact of differences in work patterns on children's lifestyle and eating habits and parents' eating　habits through a survey of childrenʼs attitudes and eating habits. As a result, (1) There were no significant differences　in the importance and necessity of breakfast in meal preparation due to differences in work styles. (2) There was a　significant difference in the difficulty of preparing meals due to the difference in work style, and there was a large difference in preparation time. (3) Although there was no significant difference in children's food problems due to differences in work arrangements, the largest number of respondents in both groups answered that it took time to eat. From these results, it became clear that although parentsʼ awareness of food is maintained high regardless of their work style, the time they can devote to housework is limited when they are working, and this is an issue in this area.","subitem_description_language":"en","subitem_description_type":"Abstract"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorAffiliations":[{"affiliationNames":[{"affiliationName":"松山東雲短期大学","affiliationNameLang":"ja"},{"affiliationName":"Matsuyama Shinonome Junior College","affiliationNameLang":"en"}]}],"creatorNames":[{"creatorName":"曽我, 郁恵","creatorNameLang":"ja"},{"creatorName":"SOGA, Ikue","creatorNameLang":"en"}],"familyNames":[{"familyName":"曽我","familyNameLang":"ja"},{"familyName":"SOGA","familyNameLang":"en"}],"givenNames":[{"givenName":"郁恵","givenNameLang":"ja"},{"givenName":"Ikue","givenNameLang":"en"}],"nameIdentifiers":[{"nameIdentifier":"21","nameIdentifierScheme":"WEKO"}]},{"creatorAffiliations":[{"affiliationNames":[{"affiliationName":"前桐生大学","affiliationNameLang":"ja"},{"affiliationName":"Former Kiryu University","affiliationNameLang":"en"}]}],"creatorNames":[{"creatorName":"宮原, 公子","creatorNameLang":"ja"},{"creatorName":"MIYAHARA, Kimiko","creatorNameLang":"en"}],"familyNames":[{"familyName":"宮原","familyNameLang":"ja"},{"familyName":"MIYAHARA","familyNameLang":"en"}],"givenNames":[{"givenName":"公子","givenNameLang":"ja"},{"givenName":"Kimiko","givenNameLang":"en"}],"nameIdentifiers":[{"nameIdentifier":"22","nameIdentifierScheme":"WEKO"}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_access","date":[{"dateType":"Available","dateValue":"2024-03-25"}],"filename":"AN00232706_2022_55_1.pdf","filesize":[{"value":"1.3 MB"}],"mimetype":"application/pdf","version_id":""},{"accessrole":"open_access","date":[{"dateType":"Available","dateValue":"2024-03-25"}],"filename":"AN00232706_2023_55_1.pdf","filesize":[{"value":"1.3 MB"}],"format":"application/pdf","mimetype":"application/pdf","url":{"url":"https://shinonome.repo.nii.ac.jp/record/2000023/files/AN00232706_2023_55_1.pdf"},"version_id":"03c6aad9-b058-44d2-9114-63c01a35dba8"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"勤務形態の違いが及ぼす幼稚園児の生活習慣・食習慣および保護者の食意識への影響の検討","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"勤務形態の違いが及ぼす幼稚園児の生活習慣・食習慣および保護者の食意識への影響の検討","subitem_title_language":"ja"},{"subitem_title":"Differences in work arrangements have an impact Examination of the influence on the lifestyle and eating habits of kindergarten children and their parentsʼ awareness of food","subitem_title_language":"en"}]},"item_type_id":"40001","owner":"9","path":["1709278316968"],"pubdate":{"attribute_name":"PubDate","attribute_value":"2024-03-25"},"publish_date":"2024-03-25","publish_status":"0","recid":"2000023","relation_version_is_last":true,"title":["勤務形態の違いが及ぼす幼稚園児の生活習慣・食習慣および保護者の食意識への影響の検討"],"weko_creator_id":"9","weko_shared_id":-1},"updated":"2024-06-24T01:36:22.498040+00:00"}